Celebrate World Kombucha Day with Us!
In 2020 Kombucha Brewers International established February 21st (2.21) as World Kombucha Day to recognize this delicious, functional beverage and all the people who have brewed it for more than 2000 years! Read on to learn more about kombucha, Spark’s unique take on it, and how we’ll be celebrating our favourite beverage this year.
SPARK KOMBUCHMAS 2022 HOLIDAY GIFT GUIDE
We’ve created the ‘Spark Kombuchmas 2022 Holiday Gift Guide’ featuring 3 ideas to spark some Kombucha magic this holiday season!
Immune Boosting Benefits of Kombucha
And just like that it’s Fall y’all! The change in seasons brings with it colourful falling leaves, cozy sweaters, rain boots, and for some of us - the sniffles. Drinking Spark Kombucha can help you take care of your immune system and overall wellness!
The Not So Scary Facts about Spark Kom-BOO-cha
It’s that time of year when the scary sugar-packed candy, treats and sodas start lining the aisles and checkout shelves in supermarkets… Fear no more, your trusty neighbourhood brewers at Spark Kombucha are on hand to help you enjoy a treat - without the trick!
Back To Routine
As the kids return to school and the temperatures start to cool, our team at Spark Kombucha are starting to feel that tingling shift of seasons. Join us in keeping the good times and bubbles with benefits flowing this fall, by incorporating some summer inspired, healthy habits into daily routines - all year round!
Kombucha Ice Cream Floats
I scream, you scream, we all scream for ice cream … and probiotics! We love an ice cream treat with a sprinkle of nostalgia and nothing takes us back like an ice cream float! Our Kombucha Floats include bubbles with benefits and tasty local, vegan ice cream. Spark Kombucha is the perfect addition to the traditional ice float to help beat the heat this summer!
KOMBUCHA Recipes to Keep You Cool THIS SUMMER
Beat the heat with Spark Kombucha! Discover a few fun recipes for tasty treats that will keep you cool this summer. From ice-pops to cocktails and mock-tails, these easy to make creations are delicious and popping with probiotic benefits - great for all the family to enjoy!
A Day at the Farmer’s Market
Spark Kombucha got its start at the Squamish & Whistler Farmer’s Market back in 2015 and every year we look forward to being back, slinging seasonal flavours and connecting with our customers face to face. The market season has already begun and you’ll find us at both the Squamish and Whistler markets every weekend from now until September.
Rules We Brew By - Spark’s Always & Never List!
Spark Kombucha strives to celebrate and support healthy choices by offering a light, functional, all natural beverage choice and to do that we’ve got a few “rules” we like to follow when we brew. Read on to learn more about what we ALWAYS do and what we NEVER do when we brew.
What’s in Spark Kombucha? Meet THE Ingredients!
Not only is Spark Kombucha great for your guts, but all of the flavoured ingredients we use also have their own superpowers, only adding to the reasons you should be drinking more of it!
Rest & Recharge
In a matter of days, the clocks have changed, the masks have been removed, Spring has sprung and in the Sea to Sky (just like the bears), us humans are coming out of winter and pandemic hibernation... has anyone else forgotten how to human or is it just us?
Savour the season of love
To properly showcase our new Sea to Sky flavours, we’ve put together four cocktail recipes for you to share with your favourite people during the month of love (each recipe makes 2 cocktails).
New Year, Same You, Improved Gut Health!
After a month of cookies, chocolates, overloaded plates at family dinners, too many glasses of coco-nog (with rum!), and champagne toasts, January is now a chance to reset, refresh, and improve your gut health.
SPARK KOMBUCHMAS HOLIDAY GIFT GUIDE
We’ve created the ‘Spark Kombuchmas Holiday Gift Guide’ featuring 4 ideas to spark some Kombucha magic this holiday season!
from the garden shed - cooking with culinary lavender
Our good friend Catherine at From the Garden Shed grows beautiful - and delicious! - lavender at her farm in Pemberton, BC. She recently asked us to add our kombucha to a recipe she was working on for a blog post all about cooking with culinary lavender.
Fuel your adventure with kombucha
Interview with Professional Volleyball Player Autumn Bailey on why she chooses the natural energy boost of Spark Kombucha to fuel her adventures and training.
Meet Us at the Farmers Market this Summer
Discover which Farmer’s Markets we’ll be slinging Kombucha at throughout the Summer 2021.
HOW TO SAVE A SOUR BREW
Here’s 4 easy and delicious ways you can bring your sour brew back to life!
5 reasons you should be drinking kombucha
Aside from the refreshing taste, here’s five reasons you should be drinking Spark Kombucha’s bubbles with benefits.
THE 4 STEPS TO BREWING YOUR OWN KOMBUCHA
We’ve created a simple step by step guide to brewing your own kombucha at home!