It’s that time of year when the scary sugar-packed candy, treats and sodas start lining the aisles and checkout shelves in supermarkets… Fear no more, your trusty neighbourhood brewers at Spark Kombucha are on hand to help you enjoy a treat - without the trick!

I scream, you scream, we all scream for ice cream … and probiotics! We love an ice cream treat with a sprinkle of nostalgia and nothing takes us back like an ice cream float! Our Kombucha Floats include bubbles with benefits and tasty local, vegan ice cream. Spark Kombucha is the perfect addition to the traditional ice float to help beat the heat this summer!

Beat the heat with Spark Kombucha! Discover a few fun recipes for tasty treats that will keep you cool this summer. From ice-pops to cocktails and mock-tails, these easy to make creations are delicious and popping with probiotic benefits - great for all the family to enjoy!

To properly showcase our new Sea to Sky flavours, we’ve put together four cocktail recipes for you to share with your favourite people during the month of love (each recipe makes 2 cocktails).

Our good friend Catherine at From the Garden Shed grows beautiful - and delicious! - lavender at her farm in Pemberton, BC. She recently asked us to add our kombucha to a recipe she was working on for a blog post all about cooking with culinary lavender.

Here’s 4 easy and delicious ways you can bring your sour brew back to life!

3 Kombucha Cocktail / Mocktail recipes to get you inspired to sip some bubbles with benefits this Dry February!